Here's a picture of a roasted pig made in the Philippine island of Cebu. Called "lechon" or "litson" by locals, Cebu's roasted pig is wildly popular for its salty taste and crispy skin.

HOWEVER, Cebu's roasted pig is also UNHEALTHY and HARMFUL due to its very high levels of fat, oil, sodium and cholesterol. If you have any history of heart attacks, heart ailments and other health complications, avoid it!